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Our experts cut through the noise to provide you concise commentary on only the most important economic and sector-specific commercial real estate data points.

Join host Michael Creamer and Bella Vuillermoz, Strategic Advisor and Non-Executive Director as they discover the importance of equipping managers with the knowledge and skills required to lead hybrid teams effectively.

In today’s supply chain-constrained and inflationary market, urban farming for commercial purposes has become more relevant, and more companies, organizations and building owners are exploring vertical farming operations like hydroponics, aeroponic and aquaponics.

While certain measures will not jolt Shanghai’s residential market into significant price increases, they will be effective in stabilising the market by encouraging rational price growth for the foreseeable future.

With deep knowledge of property operations, our Operating Engineer acted quickly to get the right supplies; implement the needed cleaning procedures; and communicate with his leaders, the tenant and the client.

Recently, after a positive case at one of our client sites in New York, we alerted our team through our connectivity system and shut down the site within minutes.

From installing Plexiglas shields to increased maintenance support, our teams are going above and beyond to keep grocery stores and pharmacies safe and operational.

In an expected turn of events on March 18, amid the outbreak, Jeremiah Ursenbach, Chief Engineer, truly embodied the “protector” mentality with his swift response to a 5.7 magnitude earthquake that hit Salt Lake City.

When COVID-19 first began spreading, we quickly realized that the C&W Services team supporting a global car manufacturer required a Standard Operating Procedure (SOP) for disinfecting areas known to be or suspected of being contaminated by the virus.

Javier Lezamiz, Account Director for Cushman & Wakefield’s Tri-State Asset Services group, is considered an essential employee.

Restaurants and hotels are looking to dark kitchens and delivery services as they diversify their focus from in-house diners to at home delivery.

Popular travel destinations are feeling the pressure and real estate owners need to understand how they are impacted by over-tourism.